India is land of cultural and traditional diversity and hence  each state is known to offer different kinds of cuisine too. You all might have heard the phrase "that a way to a man's heart is through his stomach" and no tour is complete without trying scrumptious delicacies at the holidaying destination. This blog is all about Uttarakhand and the tempting delicacies served there. Uttarakhand is without a doubt one of the popular destinations amongst the mountain lovers and the ones seeking for peace. However, this destination is also loved by foodies and street food lovers  for offering a burst of flavours to the tastebuds. So, what are you waiting for? Plan an Uttarakhand trip and enjoy these yummy delicacies while enjoying the scenic view. 

Bhang Ki Chutney

No, we are surely not joking! There is actually a delicacy in Uttarakhand that is called bhang ki chutney. It is usually served with every other cuisine as a side serving. Moreover, the fresh and tangy taste of this chutney will surely linger in your mouth. This chutney is usually available at the local dhabas and is prepared with Hemp Seeds.

Kumaoni Raita

It is another dish from Uttrakhand that is usually accompanied by almost every other cuisine. The locals of the state cannot do without Kumaoni Raita and it is prepared from curd, cucumber and turmeric.

Chainsoo

Chainsoo is a famous dish in Uttarakhand and if you're in Uttarakhand then you will surely hear about this delicacy. It is a popular Garhwali dish which is made with Urad or Kali dal and has a lot of protein. Most of the people find it hard to digest but the yummy flavour and perfect mix of spices is definitely worth trying.

Baadi

Baadi is a popular Uttarakhand food that is loved by the locals and tourists for a long time. The lingering aroma and the tangy taste of Baadi is so amazing that locals also like it. This dish is filled with essential nutrients that are difficult to find in a single dish and has Vitamin B12 and Vitamin A in abundant quantities.

Kafuli

Kafuli is a perfect delicacy from Uttarakhand that is a boon for all the fitness enthusiasts as it is rich in nutritious value. This dish is prepared with spinach and fenugreek leaves and is an exotic dish prepared in an iron kadhai (utensil used in India). and complemented by hot steaming rice.

Phaanu

This dish is popular in Garhwal region of Uttarakhand and is served by mixing different types of lentils that are soaked overnight in water. It is a soupy kind of dish and is generally served with rice. The unique and tempting flavour of Phaanu surely offers amazing taste.

So, what are you waiting for? Don’t wait to plan your vacations in the scenic aura of Uttarakhand with best destination deals at Brightsun Travel.